by Marleen Tigchelaar | Nov 15, 2018 | News, Sustainability |
No fish in the world has been condemned so massively as pangasius in recent years. Yet this fish is also labeled as ‘wonderfish’. What about these contrasting statements? We did research. Development of (Vietnamense) pangasius Between 2000 and 2010 demand for...
by h.a.visser | Apr 15, 2015 | News
Pangasius isn’t just a great ingredient for adults, children love it too! At a recent cooking session where our chef tried out his new panga recipes, the kids couldn’t get enough of the bite-sized dishes. Maybe because of their excitement for sushi rolls and fish...
by h.a.visser | Apr 14, 2015 | News |
Because pangasius is such a versatile ingredient, it keeps inspiring our chef to come up with new recipes. This time, he has created some delicious dishes to present at an upcoming trade fair in Brussels in Belgium: The Seafood Expo Global. For three new panga...
