Vietnamese fresh spring rolls with prawns, steamed fish and rice paper

A terrific combination between vegetable, prawn and pangasius with Vietnamese ingredient rice paper and fish sauces that you will love at first bite

Posted on: October 29, 2015
Categories: Asian


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( 1 votes, average: 4.00 out of 5 )
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Tamarind pangasius soup

Bring the Vietnamese authentic flavour to your family with this delicious soup.  Blanch fish for about 5 minutes in boiling stock, then remove from heat and drain, keeping both the stock and the fish. In a large pan, bring stock to boil again. Add the …

Posted on: July 30, 2014
Categories: Asian, Soups


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( 5 votes, average: 4.00 out of 5 )
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Asian noodle broth with pangasius (*)

Fresh flavours with a chilli kick Bring a pan of salted water to the boil and cook the noodles. Drain the noodles in a colander, toss in a little sesame oil and divide the noodles between four serving bowls. Heat a large frying pan or wok over a medium …

Posted on: July 23, 2014
Categories: Asian


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( 1 votes, average: 5.00 out of 5 )
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Pangasius paste on lemon grass

A traditional and real yummy Vietnamese appetizer of Pangasius with lemon grass.

Posted on: April 24, 2014
Categories: Asian


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Braised pangasius

The most authentic sweet and spicy Vietnamese main course of Pangasius served with hot steamed rice

Posted on: April 24, 2014
Categories: Asian


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Indonesian Traditional Pangasius Soup

Step out of your comfort zone and try this traditional (and rather tricky) Indonesian recipe. The Palembang Traditional Pangasius Soup can be found from the traveling cart street vendors to restaurants.

Posted on: February 12, 2014
Categories: Asian, Soups


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( 2 votes, average: 2.50 out of 5 )
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Pangasius With Thai Coconut Curry

Directions Begin by prepping your veggies and thawing your fish (if it’s frozen). Mince about 1 tablespoon each of ginger and garlic. Mince it pretty finely. Chop the bell pepper as finely as you can and slice up the scallions finely. Add 1/2 teaspoon …

Posted on: February 12, 2014
Categories: Asian


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( 9 votes, average: 3.44 out of 5 )
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Thai Pangasius Curry

A good and easy recipe for a fish curry should be on everybody’s repetoire. This is a great one to try.

Posted on: February 12, 2014
Categories: Asian, Quick & Easy


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( 6 votes, average: 3.67 out of 5 )
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Spicy Pangasius

Serves 4 persons Directions Heat four tablespoons of oil to a saucepan over medium high heat. Add one teaspoon of paanch phoron* to the hot oil. When the seeds begin to pop, add the crushed garlic and fry until light brown and translucent. Add the chop …

Posted on: February 12, 2014
Categories: Asian, Quick & Easy


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